Farm - Xue café

FARM "MANANTIALES DEL FRONTINO"

Having a diverse portfolio of the best exotic coffee has been achieved thanks to the knowledge and criteria in the search and selection of the best lands from 1930 until today.

TERROIR MANANTIALES DEL FRONTINO

Special characteristics that geography, soil, and climate grant to the coffee.

Fog Forest

16 Water Springs

Volcanic Origin of the Soils

Permanent Drizzle from the Pacific Ocean

Important Thermal Gradient

The complexity of the chemical composition and density of the coffee bean are due to a longer development and maturation time, as a result of being planted in a fog forest.

50%

of the farm is allocated to tropical forests and the protection of flora and fauna.

50%

of the farm is allocated to coffee production.

50%

of the farm is allocated to tropical forests and the protection of flora and fauna.

50%

of the farm is allocated to coffee production.

We are located in Ecotopo 214 – A which has special soil and climate characteristics and allows obtaining exotic coffees of high quality. These are some of the characteristics that the geography of our farm give to the coffee.

ECOTOPO
214-A

Unique Biodiversity

135

bird species

bird endemic species

Habitat of the spectacled bear

3 Thermal Floors

VARIETIES

We have planted more than 10 varieties of coffee at different altitudes.
(1500-2000msnm)

EXCELENCE IS RECOGNIZED

Distinctive that guarantees the quality and originality of Colombian products and that makes each of them a unique product.

PGI Allows the producer to show the consumer the link between the quality of the product and its origin.

Represents the interests of Colombian coffee growers nationally and internationally, ensuring their well-being and improvement of their quality of life

The new seal was created by the institutions involved in the projects of the declaration, in order for tourism entrepreneurs that meet the requirements to disseminate their services under a single image.